Calamari finely dusted in light flour crust, fried, and served with marinara sauce

Sauteed shrimp in extra virgin olive oil, with scallions in a homemade butter sauce

Topped with cherry tomatoes, fresh mozzarella, basil, garlic olive oil and a drizzle of

balsamic vinegar

Black mussels sauteed with roasted garlic, white wine and fresh herbs, with a touch of

homemade marinara sauce. Served with toasted garlic bread

Homemade mozzarella sticks battered and fried with marinara sauce

Clams sauteed in garlic olive oil, parsley, squeeze of fresh lemon juice, finished in white wine sauce

Homemade meatballs served in our homemade marinara sauce, topped with mozzarella cheese

Assortment of cured meats, cheese, olives, and marinated vegetables

Crisp romaine lettuce, topped with croutons and parmesan cheese tossed in a creamy Caesar dressing

Fresh mozzarella and tomatoes drizzled with aged balsamic and topped with fresh basil

Fresh mixed greens, bell peppers, red onions, tomatoes, cucumbers, kalamata olives, banana peppers and feta cheese, served with Greek dressing

Grilled chicken mixed with sauteed mushrooms and sun-dried tomato, topped with aged balsamic glaze over a bed of mixed greens

Prosciutto, turkey, salami, kalamata olives, roasted peppers, and mozzarella cheese over a bed of lettuce drizzled with balsamic glaze

Fresh creamy burrata cheese, laid over prosciutto and cherry tomatoes, over a bed of arugula, served with our homemade dressing

Homemade, hearty vegetable soup

Homemade beans and pasta in tomato base

Traditional Homemade

Silky ribbons of pasta tossed in a creamy Alfredo sauce, with your choice of chicken

or shrimp

Perfectly cooked spaghetti paired with flavorful, homemade meatballs in a rich tomato

sauce

Shallots, garlic, fresh diced tomato, basil, hot crushed peppers and Italian spices with marinara sauce mixed with penne pasta

Al dente rigatoni pasta bathed in a luscious vodka-infused tomato cream sauce

Our homemade lasagna, stuffed shells and stuffed manicotti, cheese and spinach

ravioli in a perfect combination topped with mozzarella cheese

Savor our Baked Rigatoni al dente pasta enveloped in homemade meat sauce, layered

with creamy ricotta, and crowned with melted mozzarella cheese

Italian sausage sauteed in olive oil with bell peppers, onions, Italian herbs, with a

touch of marinara sauce mixed with penne pasta, topped with mozzarella cheese

Sauteed vegetables with garlic and olive oil served over angel hair pasta

Italian sausage sauteed with garlic olive oil and roasted peppers, mixed with penne pasta

Tortellini pasta sauteed with garlic and olive oil tossed with broccoli and sun-dried tomatoes

Gnocchi pasta mixed in our homemade Bolognese sauce

Caramelized onion, pancetta, finished with light creamy sauce

Al dente rigatoni pasta with caramelized onions, pancetta, hot crushed peppers and ramono

cheese in a luscious red sauce

Served with marinara sauce and topped with parmesan cheese

Served with creamy alfredo sauce over sauteed spinach

Served with pink creamy sauce.

Lightly breaded with Italian herbs, topped with marinara sauce and mozzarella cheese

Sauteed with mushroom and garlic in a marsala wine sauce

Sauteed with garlic, green onion, capers in lemon butter sauce 

Egg-dipped in a lemon-butter and white wine sauce, served over spaghetti

Sauteed with mushrooms, spinach, and roasted peppers, topped with mozzarella cheese in white wine sauce

Sauteed in garlic olive oil, artichokes, sun-dried tomatoes, topped with eggplant and mozzarella cheese in a white wine sauce

Sauteed in garlic olive oil topped with prosciutto and sage in white wine sauce

A thick cut of mouthwatering steak cooked to perfection and topped with our brandy mushroom sauce, served with roasted potato and vegetables

A delicious 12 oz. Ribeye marinated with fresh herbs and grilled to perfection, topped with our homemade Garlic Butter. Served with roasted potatoes and vegetables

Four thick pieces of lamb chop marinated in garlic, rosemary and extra virgin olive oil. Served with roasted potatoes and vegetables

Filet of the fish marinated and grilled, then finished with sauteed spinach and asparagus

Delicious creamy mushroom risotto, finished with truffle oil

Risotto mixed with sauteed shrimp, salmon, clams, mussels, calamari, with a touch of red sauce

Sliced eggplant lightly breaded, layered in marinara sauce and topped with mozzarella cheese. Served with side spaghetti

Grilled eggplant stuffed with fresh herbs and four Italian cheeses, topped with marinara sauce and mozzarella cheese. Served with side spaghetti

Sauteed shrimp in a garlic lemon butter sauce

Sauteed shrimp in a spicy marinara sauce

Sauteed shrimp in olive oil, garlic, scallions, diced fresh tomatoes, kalamata olives, in a white wine sauce topped with crumble of feta cheese

Sauteed shrimp, clams, calamari, and mussels with a touch of marinara sauce

Tender cod meets a medley of green peppers, onions, olives, and cherry tomatoes, all

enhanced with white wine and a touch of tomato sauce served over spaghetti pasta

Clams sauteed in extra virgin olive oil, garlic and fresh herbs, finished in white wine sauce

Salmon marinated with fresh herbs, baked in the oven, topped with capers and fresh diced tomatoes in a rich white wine lemon sauce. Served with vegetables

No red sauce, just garlic and ricotta

No red sauce, just garlic, spinach and ricotta

Meatball, sausage, pepperoni

Mushrooms, onions, green peppers, black olives and fresh tomatoes

Fresh garlic, sliced tomatoes and basil

Meatball, sausage, mushrooms, onions, green peppers and pepperoni

Prosciutto, arugula, shaved parmesan cheese

Cheese only add a topping for $1 each

Pepperoni, Meatball, Sausage, Onion, Mushroom, Green Peppers, Tomatoes, Black Olives, Spinach, Broccoli, Artichokes

Roasted garlic pizza bread, topped with fresh cherry tomato, mozzarella cheese, basil, a

sprinkle of parmesan cheese, and balsamic glaze